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Everyday there are new people discovering the art of foraging and all the benefits you can get out of it. For most of the enthusiasts it is not only a hobby but a passion.
The amount of rare edible and fascinating fruits and herbs out there is incredible and it is up to you to benefit from the nature. To get started you simply need a step-by-step guide on how to gather and discover all these edible plants and herbs.
Learn how to differentiate between edible plants and the ones you should avoid. The book delivers you the basic information you need to know about foraging and after the first steps it is up to you what you will do with the skills you've learned.
Here is a preview of what you'll learn....
What are you going to get from this book?
What is foraging?
An overview of the beginners guide to foraging!
What to eat and what to avoid?
Get aware of the flora
The dangers of foraging
Much, much more!
Download your copy today!
Customer ReviewsMost Helpful
By Ray Johnson on 04-13-18
Eat wild and free
I get books like this for my wife, who really does enjoy organic food, but she really prefers natural tastiness found in the wild. She eats dandilions and certain clovers and grasses, and so I knew this book would be perfect for her. She loved it, and even I, the meat eater found it very interesting. She can't wait for the weather to improve so she can go out hunting and scavenging some new stuff for our dinner table. Clinger is great narrating this, and he is easy to listen to, and not hard to follow at all. Even though I did receive a promo code for this review it in no way influenced my considerations of the material, and in fact, inspired me to be more honest. In fact, getting a code generally makes me harsher as a reviewer as I am more often concerned what someone like Me will decide based on my review.
If this review helped, please press the YES below. Thank you immensely!!!
2 of 2 people found this review helpful