• A Chef's Table, Talk Turkey, November 15, 2007

  • By: Jim Coleman
  • Length: 49 mins
  • Release date: 11-15-07
  • Language: English
  • Publisher: WHYY-FM
  • 3.0 (1 rating)

Regular price: $1.95

Free with 30-day trial
Membership details Membership details
  • A 30-day trial plus your first audiobook, free
  • 1 credit/month after trial – good for any book, any price
  • Easy exchanges – swap any book you don’t love
  • Keep your audiobooks, even if you cancel
  • After your trial, Audible is just $14.95/month
Select or Add a new payment method

Buy Now with 1 Credit

By confirming your purchase, you agree to Audible's Conditions of Use and Amazon's Privacy Notice. Taxes where applicable.

Buy Now for $1.95

Pay using card ending in
By confirming your purchase, you agree to Audible's Conditions of Use and Amazon's Privacy Notice. Taxes where applicable.

Publisher's Summary

Time to get ready for Thanksgiving, so let's talk turkey! Whether you are an experienced cook or making a holiday meal for the first time, we have some tips to make this Thanksgiving filled with delicious memories. We'll get a great recipe from the famous Irish chef Darina Allen - yep, the Celtic Tiger celebrates an American Thanksgiving! Plus, tales of disaster from the Turkey Hotline and tips from the Do-Ahead Diva. And, Native American culture and lore, baking with Dorie Greenspan, and much more. [Broadcast Date: November 15, 2007]
(P) and © 2007 WHYY
Show More Show Less

See More Like This

No Reviews are Available
© Copyright 1997 - 2018 Audible, Inc