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As an university graduate with a Dual Bachelor's Degree in Biology and Chemistry, I enjoyed the simplicity of the science delivered as we see it in our daily lives. This book might be too daunting to those who don't meddle with science, but for those who do love science, this story will open your eyes and let in a new perspective in the world we live in. As someone who appreciates the physical laws that govern this universe and how those laws intertwine with our world, I felt at home with this book and let my appreciation escalate to a deeper level. I highly recommend it.
2 of 2 people found this review helpful
The subject matter turned out to be a bit more diverse than I'd expected. Perhaps I thought it would all be about teacups and toasters and fizzy water. But venturing out into nature, of redwoods and beaches, and the cosmos beyond, provided even more interesting information.
Just as an aside however, with regard to pouring the ketchup. If you're spending so much time using ketchup on food, whether it be chips, or burgers, (or like the maniac who puts it on steak, for crying out loud), you might think about tastier food. No good food needs ketchup.
2 of 3 people found this review helpful