Scientific American, September 2013

  • by Scientific American
  • Narrated by Mark Moran
  • 1 hrs and 18 mins
  • Periodical

Publisher's Summary

In this issue:
"The Food Addiction": Why fats and sugars may be driving more and more people toward obesity.
"Everything You Know about Calories is Wrong": Digestion is far too messy a process to accurately convey in neat numbers.
"Which One Will Make You Fat?": Rigorously controlled studies may soon give us a definitive answer about what causes obesity.
"Are Engineered Foods Evil?": The complexities surrounding genetically modified food.


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Book Details

  • Release Date: 09-01-2013
  • Publisher: Scientific American