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The book does an amazing job at explaining how to plant each type of food in the garden, how it grows and the benefits of the nutrients that the roots of the plants put inside of the soil. I enjoy the information about planting onions and regulation the dandelion flower to reap the benefits of the amount of nutrients inside of them. I didn't even know there was a benefit of making them into a salad and if you want to know about more plants and their nutrition this is also helpful. This book also shows the benefits of using compost and growing your own food to have this pesticide free source of food. There’s useful techniques inside of here as well to remove pests.
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This book is a great guide to help you improve your perennial gardening skills. It is crammed full of useful tips on gardening, so make sure you write your notes. I adore lilies and enjoyed listening all about how to plant them, and I also discovered some great tips to harvest blueberries. If you are thinking of growing vegetables or plants this book will be a great help as it will tell you before you start what you need to know. You will learn about many varieties of plants, vegetables, and flowers such as Egyptian onions, mint, Lilly of the Valley – plenty to choose from! Finally, you will find useful tips on perennial care and choosing the right gardening tools.