The Splendid Table, Zero Gravity, Andy Ricker, Jenn Louis, and Chris Hadfield, January 24, 2014

  • by Lynne Rossetto Kasper
  • Narrated by Lynne Rossetto Kasper
  • 0 hrs and 51 mins
  • Radio/TV Program

Publisher's Summary

We take a look at regional Thai food with chef Andy Ricker, author of Pok Pok, chef Jenn Louis of Lincoln Restaurant in Portland, Ore., brings some inspiration for winter salads, and what exactly is a meal like in space? Astronaut Colonel Chris Hadfield, author of An Astronaut’s Guide to Life on Earth, fills us in. [Broadcast Date: January 24, 2014]


See More Like This

Customer Reviews

No customer reviews available

Book Details

  • Release Date: 01-24-2014
  • Publisher: The Splendid Table