The Splendid Table, Toro Bravo, John Gorham, February 6, 2015

  • by Lynne Rossetto Kasper
  • Narrated by Lynne Rossetto Kasper
  • 0 hrs and 51 mins
  • Radio/TV Program

Publisher's Summary

This week it’s a very private look at the restaurant business with chef John Gorham of Toro Bravo in Portland, Ore., the duo from The Perennial Plate take us into the jungles of Mexico for an inside view of cacao, we look at the history and origins of culinary diplomacy, and get a lesson in Italian pasta from the author of Sauces & Shapes: Pasta the Italian Way. [Broadcast Date: February 6, 2015]

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Book Details

  • Release Date: 02-06-2015
  • Publisher: The Splendid Table