Regular price: $0.95

Membership details Membership details
  • A 30-day trial plus your first audiobook, free.
  • 1 credit/month after trial – good for any book, any price.
  • Easy exchanges – swap any book you don’t love.
  • Keep your audiobooks, even if you cancel.
  • After your trial, Audible is just $14.95/month.
Select or Add a new payment method

Buy Now with 1 Credit

By confirming your purchase, you agree to Audible's Conditions of Use and Amazon's Privacy Notice. Taxes where applicable.

Buy Now for $0.95

Pay using card ending in
By confirming your purchase, you agree to Audible's Conditions of Use and Amazon's Privacy Notice. Taxes where applicable.

Publisher's Summary

It's a look at the mysterious eel with James Prosek author of Eels, An Exploration, From New Zealand To The Saragasso, of the World's Most Mysterious Fish, we look at the food life of Thailand with David Thompson author of Thai Street Food and John Kowalski of the Culinary Institute of America teaches us how to make our own corned beef. [Broadcast Date: February 25, 2011]
Want more of The Splendid Table?
  • Subscribe for one month or 12 months.
  • Get the latest issue.
  • Check out the complete archive.
  • (P) and ©2011 American Public Media
    Show More Show Less
    No Reviews are Available
    © Copyright 1997 - 2018 Audible, Inc