The Splendid Table, Simply Ming, January 14, 2011

  • by Lynne Rossetto Kasper
  • Narrated by Lynne Rossetto Kasper
  • 0 hrs and 51 mins
  • Radio/TV Program

Publisher's Summary

Chinese chef Ming Tsai joins us with his Asian influenced take on one pot cooking. His new book is Simply Ming, One Pot Meals. The Sterns are in Atlanta at Mary Mac's Tearoom, and Tom Owen of the coffee lover's website Sweet Maria's joins us with a guide to home roasting. [Broadcast Date: January 14, 2011]


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Book Details

  • Release Date: 01-14-2011
  • Publisher: The Splendid Table