The Splendid Table, Ancient Thai Traditions, January 21, 2011

  • by Lynne Rossetto Kasper
  • Narrated by Lynne Rossetto Kasper
  • 0 hrs and 51 mins
  • Radio/TV Program

Publisher's Summary

Award winning author Su-Mei Yu introduces us to the ancient Thai tradition of looking at "food as medicine". Her new book is, The Elements of Life, A Contemporary Guide to Thai Recipes and Traditions for Healthier Living. Jane and Michael Stern are in Tucsonat the Tucson Tamale Company and National Geographic's Keith Bellows brings us their list of "food journeys of a lifetime". [Broadcast Date: January 21, 2011]


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Book Details

  • Release Date: 01-21-2011
  • Publisher: The Splendid Table