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I enjoyed reading Phyllis Richman's first murder mystery. The plot to "The Butter Did It" is well constructed and it has plenty of suspects. You learn a lot about the main character, food critic Chas Wheatley. She is not perfect, which is something I like. All of the characters are easy to care about, and realistic. I thought I had the murder solved but was wrong. There were plenty of suspects and a lot of twists and turns. The descriptions of the meals and restaurants she reviewed made me want to find a food critic to befriend. I will definitely be reading the next two books in the series.
2 of 2 people found this review helpful
Disappointing - Too much time spent describing elaborate French food to the point of detracting from the characters and the story. I prefer Hannah Swenson (Fluke) and Goldy Bear (Davidson) for food related mysteries.
1 of 1 people found this review helpful