• The FODMAP Solution

  • A Low FODMAP Diet Plan and Cookbook to Manage IBS and Improve Digestion
  • By: Shasta Press
  • Narrated by: Kevin Pierce
  • Length: 1 hr and 41 mins
  • Unabridged
  • Release date: 02-26-14
  • Language: English
  • Publisher: Callisto Media Inc.
  • 3.0 (9 ratings)

Regular price: $6.95

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Publisher's Summary

Relieve IBS and other digestive disorders with The FODMAP Solution.
FODMAPs are unhealthy foods containing sugars and carbohydrates that are often the root cause of painful bloating, pain, and digestive disorders. The FODMAP Solution gives you a proven method for recovering from FODMAP foods. The FODMAP Solution will show you how limit your FODMAP intake, and then reintroduce certain foods one at a time, so you can determine exactly what your sensitivities are. If you currently suffer from IBS, Crohn's Disease, or Ulcerative Colitis, The FODMAP Solution will help you finally get rid of the pain and frustration of your digestive disorder without placing too many restrictions on your diet.
The FODMAP Solution helps you relieve symptoms while enjoying every meal, with:

83 flavorful low-FODMAP recipes for breakfast, lunch, snacks, dinner, and dessert
14-day meal plan to remove FODMAPs from your diet
Scientific explanation of what FODMAPs are and how they might harm you
Guides to grocery shopping and dining out on a low FODMAP diet
Classification of more than 100 foods as low, moderate, or high in FODMAPs
Spare yourself from stomach trouble and the frustration of narrow dietary restrictions. The FODMAP Solution is the delicious way to eat healthy again.
©2014 Shasta Press (P)2014 Shasta Press
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Customer Reviews

Most Helpful

By Joshua on 04-17-16

not worth 4$

The first 45 minutes of the book is something you can acquire from a google search. The last half of the book is just recipes and recipes are pointless in an audio book.

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2 of 3 people found this review helpful

By patricia m uchida on 04-02-17

supplemental pages

What disappointed you about The FODMAP Solution?

would have been so much better if the recipes were on a webpage rather than recited on the audio

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