A bold, mesmerizing novel about the woman known as "Typhoid Mary", the first known healthy carrier of typhoid fever in the early 20th century - by an award-winning writer chosen as one of "5 Under 35" by the National Book Foundation.
Mary Mallon was a courageous, headstrong Irish immigrant woman who bravely came to America alone, fought hard to climb up from the lowest rung of the domestic service ladder, and discovered in herself an uncanny, and coveted, talent for cooking. Working in the kitchens of the upper class, she left a trail of disease in her wake, until one enterprising and ruthless "medical engineer" proposed the inconceivable notion of the "asymptomatic carrier" - and from then on Mary Mallon was a hunted woman.
In order to keep New York's citizens safe from Mallon, the Department of Health sent her to North Brother Island where she was kept in isolation from 1907-1910. She was released under the condition that she never work as a cook again. Yet for Mary - spoiled by her status and income and genuinely passionate about cooking - most domestic and factory jobs were heinous. She defied the edict.
Bringing early 20th-century New York alive - the neighborhoods, the bars, the park being carved out of upper Manhattan, the emerging skyscrapers, the boat traffic - Fever is as fiercely compelling asTyphoid Mary herself, an ambitious retelling of a forgotten life. In the hands of Mary Beth Keane, Mary Mallon becomes an extraordinarily dramatic, vexing, sympathetic, uncompromising, and unforgettable character.
Editors Select, March 2013 - Was Mary Mallon just a scapegoat? A victim of a paranoid society willing to vilify and discard a poor, Irish immigrant and domestic worker based solely on shoddy science and sensationalism? Fever tells the story as “Typhoid Mary” may have told it herself. Through her eyes we get an insider’s view of early 20th Century New York City and of the perfect storm she was swept up in. Not a meek, unsophisticated victim at all, Mary is a woman ahead of her time in many ways: unmarried by choice, a bread winner, a skilled cook and a fighter. She does not simply accept her diagnosis, and by questioning the science behind the accusations she adds pressure on the doctors to better understand the spread of disease, and on the legal system to address issues of public health and civil liberties. This is historical fiction at its best. Tricia, Audible Editor
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"Faction" at its best
A vivid and revealing slice of NYC history