• Blood on the Salad

  • By: John Isaac Jones
  • Narrated by: Tom Zainea
  • Length: 36 mins
  • Unabridged Audiobook
  • Release date: 11-29-17
  • Language: English
  • Publisher: John Isaac Jones
  • 4.5 out of 5 stars 4.3 (18 ratings)

Regular price: $3.95

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Publisher's Summary

Here, ladies and gentlemen, you have "the kitchen from hell." This is a sordid, hilarious tale of what goes on behind the scenes in the kitchen of a hotel restaurant. After reading this story, you might never again eat in another hotel restaurant, or any restaurant for that matter. Unfortunately, this story was based on the truth!
©2017 John I. Jones (P)2017 John I. Jones
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Customer Reviews

Most Helpful
5 out of 5 stars
By D. Sturgeon on 01-09-18

Excellent Narration!!!

A funny story that made me chuckle out loud on numerous occasions. The narrator did an outstanding job. One of the best I've ever had the pleasure of listening to.

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1 of 1 people found this review helpful

5 out of 5 stars
By mandymay on 01-05-18

I'll skip my salad after listening to this book 😂

This short story takes place in Alabama in 1958. A situation unfolds at a hotel in the kitchen where the staff scurries around quickly to try to resolve a problem. John gives us such a vivid description of what's happening that its easy to envision the panic going on. The narration is well done and added a little humor to this story. I requested this book in exchange for my honest review. I recommend this and other book's by John for anyone looking for a entertaining short story.

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1 of 1 people found this review helpful

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