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Farmacology
- Total Health from the Ground Up
- Narrated by: Sarah Mollo-Christensen
- Length: 8 hrs and 14 mins
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Farmacology
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When Michael Pollan set out to research how LSD and psilocybin (the active ingredient in magic mushrooms) are being used to provide relief to people suffering from difficult-to-treat conditions such as depression, addiction, and anxiety, he did not intend to write what is undoubtedly his most personal book. But upon discovering how these remarkable substances are improving the lives not only of the mentally ill but also of healthy people coming to grips with the challenges of everyday life, he decided to explore the landscape of the mind in the first person as well as the third.
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Publisher's summary
- Is there a connection between microbes in the soil and in our bodies?
- Why does a dirty farm offer protection from allergies while a dirty urban apartment does not?
- What can pastured hens teach us about "good" stress and "bad" stress?
- How can a vineyard pest management system inspire more effective cancer treatment?
- What can cows teach us about raising healthy eaters?
Can urban farms reduce neighborhood crime? These may not sound like typical questions for a family physician to consider, but in Farmacology, Daphne Miller, MD, ventures out of her medical office and travels to seven innovative family farms around the country on a quest to discover the hidden connections between how we care for our bodies and how we grow our food.
Miller also seeks out the perspectives of noted biomedical scientists and artfully weaves in their insights and research, along with stories from her own medical practice. Farmacology offers a profound new approach to healing, combined with practical advice for how to treat disease and maintain wellness.
Critic reviews
"Farm as medicine. A must-read for anyone who cares about their health." (Mark Bittman)
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The Triumph of Seeds
- How Grains, Nuts, Kernels, Pulses & Pips Conquered the Plant Kingdom and Shaped Human History
- By: Thor Hanson
- Narrated by: Marc Vietor
- Length: 7 hrs and 30 mins
- Unabridged
-
Overall4.5 out of 5 stars 1,673
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Performance4.5 out of 5 stars 1,483
-
Story4.5 out of 5 stars 1,489
We live in a world of seeds. From our morning toast to the cotton in our clothes, they are quite literally the stuff and staff of life, supporting diets, economies, and civilizations around the globe. Just as the search for nutmeg and the humble peppercorn drove the Age of Discovery, so did coffee beans help fuel the Enlightenment and cottonseed help spark the Industrial Revolution. And from the fall of Rome to the Arab Spring, the fate of nations continues to hinge on the seeds of a Middle Eastern grass known as wheat.
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5 out of 5 stars
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Delightfully simplistic!
- By Adrian on 03-30-16
By: Thor Hanson
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Chris Beat Cancer
- A Comprehensive Plan for Healing Naturally
- By: Chris Wark
- Narrated by: Chris Wark
- Length: 8 hrs and 7 mins
- Unabridged
-
Overall5 out of 5 stars 653
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Performance5 out of 5 stars 582
-
Story5 out of 5 stars 582
Two days before Christmas and at 26 years old, Chris Wark was diagnosed with stage 3 colon cancer. He had surgery to remove a golf ball-sized tumor and a third of his colon. But after surgery, instead of the traditional chemotherapy, Wark decided to radically change his diet and lifestyle in order to promote health and healing in his body. In Chris Beat Cancer, Wark describes his healing journey, exposes the corruption and ineffectiveness of the medical and cancer industries, and shares the strategies that he and many others have used to heal cancer.
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3 out of 5 stars
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sale's pitch
- By Tim Havens on 10-16-19
By: Chris Wark
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Fruitless Fall
- The Collapse of the Honey Bee and the Coming Agricultural Crisis
- By: Rowan Jacobsen
- Narrated by: Rowell Gormon
- Length: 6 hrs and 12 mins
- Unabridged
-
Overall4.5 out of 5 stars 46
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Performance4.5 out of 5 stars 40
-
Story4.5 out of 5 stars 41
Many people will remember that Rachel Carson predicted a silent spring, but she also warned of a fruitless fall, a time with no pollination and no fruit. The fruitless fall nearly became a reality when, in 2007, beekeepers watched 30 billion bees mysteriously die. And they continue to disappear. The remaining pollinators, essential to the cultivation of a third of American crops, are now trucked across the country and flown around the world, pushing them ever closer to collapse.
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5 out of 5 stars
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Compulsory Reading - Share with Everyone!
- By Charles Koenen on 04-12-20
By: Rowan Jacobsen
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Gulp
- Adventures on the Alimentary Canal
- By: Mary Roach
- Narrated by: Emily Woo Zeller
- Length: 8 hrs and 21 mins
- Unabridged
-
Overall4 out of 5 stars 3,892
-
Performance4.5 out of 5 stars 3,437
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Story4 out of 5 stars 3,442
Best-selling author Mary Roach returns with a new adventure to the invisible realm we carry around inside. Roach takes us down the hatch on an unforgettable tour. The alimentary canal is classic Mary Roach terrain: The questions explored in Gulp are as taboo, in their way, as the cadavers in Stiff and every bit as surreal as the universe of zero gravity explored in Packing for Mars. Why is crunchy food so appealing? Why is it so hard to find words for flavors and smells? Why doesn’t the stomach digest itself? How much can you eat before your stomach bursts?
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3 out of 5 stars
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Funtastic Voyage
- By Mel on 04-05-13
By: Mary Roach
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The Vaccine-Friendly Plan
- Dr. Paul's Safe and Effective Approach to Immunity and Health - from Pregnancy Through Your Child's Teen Years
- By: Paul Thomas MD, Jennifer Margulis PhD
- Narrated by: Bob Souer
- Length: 12 hrs and 41 mins
- Unabridged
-
Overall5 out of 5 stars 387
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Performance5 out of 5 stars 340
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Story5 out of 5 stars 340
In The Vaccine-Friendly Plan, Paul Thomas, MD, presents his proven approach to building immunity: a new protocol that limits a child's exposure to aluminum, mercury, and other neurotoxins while building overall good health.
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4 out of 5 stars
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Super helpful and great for someone caught in the middle of the argument
- By Casper on 08-23-18
By: Paul Thomas MD, and others
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Queen of Fats
- Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them
- By: Susan Allport
- Narrated by: Tavia Gilbert
- Length: 5 hrs and 12 mins
- Unabridged
-
Overall4.5 out of 5 stars 48
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Performance4.5 out of 5 stars 43
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Story4.5 out of 5 stars 44
A nutritional whodunit that takes readers from Greenland to Africa to Israel, The Queen of Fats gives a fascinating account of how we have become deficient in a nutrient that is essential for good health: the fatty acids know as omega-3s.
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5 out of 5 stars
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Eye Opener about fats, weight and health!
- By Eric on 12-22-11
By: Susan Allport
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Missing Microbes
- How the Overuse of Antibiotics Is Fueling Our Modern Plagues
- By: Martin J. Blaser
- Narrated by: Patrick Lawlor
- Length: 8 hrs and 43 mins
- Unabridged
-
Overall4.5 out of 5 stars 371
-
Performance4.5 out of 5 stars 314
-
Story4.5 out of 5 stars 316
In Missing Microbes, Dr. Martin J. Blaser invites us into the wilds of the human microbiome, where for hundreds of thousands of years bacterial and human cells have existed in a peaceful symbiosis that is responsible for the health and equilibrium of our body. Now this invisible eden is being irrevocably damaged by some of our most revered medical advances-antibiotics-threatening the extinction of our irreplaceable microbes with terrible health consequences.
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5 out of 5 stars
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Very enlightening and information well supported
- By James on 05-03-15
By: Martin J. Blaser
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The Cancer Chronicles
- Unlocking Medicine's Deepest Mystery
- By: George Johnson
- Narrated by: Arthur Morey
- Length: 8 hrs and 19 mins
- Unabridged
-
Overall4.5 out of 5 stars 61
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Performance4.5 out of 5 stars 52
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Story4.5 out of 5 stars 52
When the woman he loved was diagnosed with a metastatic cancer, science writer George Johnson embarked on a journey to learn everything he could about the disease and the people who dedicate their lives to understanding and combating it. What he discovered is a revolution under way - an explosion of new ideas about what cancer really is and where it comes from. In a provocative and intellectually vibrant exploration, he takes us on an adventure through the history and recent advances of cancer research that will challenge everything you thought you knew about the disease.
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5 out of 5 stars
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A quick read - hard to put down
- By Digital Dilema on 09-06-13
By: George Johnson
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Healthy at 100
- By: John Robbins
- Narrated by: Raymond Todd
- Length: 10 hrs and 56 mins
- Unabridged
-
Overall4.5 out of 5 stars 235
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Performance4.5 out of 5 stars 162
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Story4.5 out of 5 stars 161
Why do some people age in failing health and sadness, while others grow old with vitality and joy? In this revolutionary audiobook, best-selling author John Robbins presents us with a bold new paradigm of aging, showing us how we can increase not only our lifespan but also our health span.
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5 out of 5 stars
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Changed my Life
- By David Shear on 05-23-13
By: John Robbins
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That's the Way the Cookie Crumbles
- 65 All New Commentaries on the Fascinating Chemistry of Everyday Life
- By: Dr. Joe Schwarcz
- Narrated by: Walter Dixon
- Length: 7 hrs and 41 mins
- Unabridged
-
Overall4.5 out of 5 stars 37
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Performance4.5 out of 5 stars 33
-
Story4.5 out of 5 stars 32
Interesting anecdotes and engaging tales make science fun, meaningful, and accessible. Separating sense from nonsense and fact from myth, these essays cover everything from the ups of helium to the downs of drain cleaners and provide answers to numerous mysteries, such as why bug juice is used to color ice cream and how spies used secret inks. Mercury in teeth, arsenic in water, lead in the environment, and aspartame in food are discussed.
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1 out of 5 stars
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Very cavalier attitude
- By Paula on 11-14-14
By: Dr. Joe Schwarcz
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A Mind of Your Own
- The Truth About Depression and How Women Can Heal Their Bodies to Reclaim Their Lives
- By: Kelly Brogan M.D., Kristin Loberg
- Narrated by: Cassandra Campbell
- Length: 10 hrs and 20 mins
- Unabridged
-
Overall4.5 out of 5 stars 728
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Performance4.5 out of 5 stars 627
-
Story4.5 out of 5 stars 623
Recent years have seen a shocking increase in antidepressant use the world over, with one in four women starting her day with medication. These drugs have steadily become the panacea for everything from grief, irritability, and panic attacks to insomnia, PMS, and stress. But the truth is, what women really need can't be found at a pharmacy.
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1 out of 5 stars
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Unfairly Biased
- By NurseLore on 03-19-16
By: Kelly Brogan M.D., and others
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Farmageddon
- The True Cost of Cheap Meat
- By: Philip Lymbery, Isabel Oakeshott
- Narrated by: Julian Elfer
- Length: 13 hrs and 39 mins
- Unabridged
-
Overall4 out of 5 stars 184
-
Performance4.5 out of 5 stars 167
-
Story4 out of 5 stars 170
Farm animals have been disappearing from our fields as the production of food has become a global industry. We no longer know for certain what is entering the food chain and what we are eating - as the UK horsemeat scandal demonstrated. We are reaching a tipping point as the farming revolution threatens our countryside, health, and the quality of our food wherever we live in the world.
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5 out of 5 stars
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Excellent insight of industrial farming
- By Grazyna on 04-19-14
By: Philip Lymbery, and others
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Denialism
- How Irrational Thinking Hinders Scientific Progress, Harms the Planet, and Threatens Our Lives
- By: Michael Specter
- Narrated by: Richard Poe
- Length: 8 hrs and 33 mins
- Unabridged
-
Overall4 out of 5 stars 150
-
Performance4 out of 5 stars 100
-
Story4 out of 5 stars 99
New Yorker staff writer Michael Specter has twice won the Global Health Council’s Excellence in Media Award, as well as the Science Journalism Award from the American Association for the Advancement of Science. In Denialism, he fervently argues that people are turning away from new technologies and engaging in a kind of magical thinking that is hindering scientific progress.
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5 out of 5 stars
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A compelling read
- By S on 05-17-11
By: Michael Specter
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The Fruit Hunters
- A Story of Nature, Adventure, Commerce, and Obsession
- By: Adam Leith Gollner
- Narrated by: Stephen Hoye
- Length: 11 hrs and 4 mins
- Unabridged
-
Overall4 out of 5 stars 120
-
Performance4 out of 5 stars 58
-
Story4 out of 5 stars 58
Tasty, lethal, hallucinogenic, and medicinal - fruits have led nations into wars, fueled dictatorships, and even lured us into new worlds. Adam Leith Gollner weaves business, science, and travel into a riveting narrative about one of the earth's most desired foods.
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4 out of 5 stars
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Interesting world...
- By Henry Scalfo on 07-16-08
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Pandora's Lunchbox
- How Processed Food Took Over the American Meal
- By: Melanie Warner
- Narrated by: Ann Marie Lee
- Length: 8 hrs and 57 mins
- Unabridged
-
Overall4 out of 5 stars 139
-
Performance4 out of 5 stars 128
-
Story4.5 out of 5 stars 126
If a piece of individually wrapped cheese retains its shape, color, and texture for years, what does it say about the food we eat and feed our children? Former New York Times reporter and mother Melanie Warner decided to explore that question when she observed the phenomenon of the indestructible cheese. She began an investigative journey that takes her to research labs, food science departments, and factories around the country. What she discovered provides a rare, eye-opening - and sometimes disturbing - account of what we're really eating.
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3 out of 5 stars
-
Interesting.
- By Dr. Jeff McCombs, DC on 10-01-13
By: Melanie Warner
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Twenty years ago, Joel Salatin wrote You Can Farm, which has launched thousands of farm entrepreneurs around the world. With another 20 years of experience under his belt, bringing him to the half-century mark as a full-time farmer, he decided to build on that foundation with a sequel, a graduate level curriculum.
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5 out of 5 stars
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Feel like I just got a PHD level masterclass.
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Growing on just one and a half acres, owners Jean-Martin and Maude-Helène feed more than 200 families through their thriving CSA and seasonal market stands and supply their signature mesclun salad mix to dozens of local establishments. The secret of their success is the low-tech, high-yield production methods they've developed by focusing on growing better rather than growing bigger, making their operation more lucrative and viable in the process.
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4 out of 5 stars
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Great advice. Buy the paper version.
- By shakeyjake on 08-10-18
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You Can Farm
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Have you ever desired, deep within your soul, to make a comfortable full-time living from a farming enterprise? Too often people dare not even vocalize this desire because it seems absurd. It's like thinking the unthinkable. After all, the farm population is dwindling. It takes too much capital to start. The pay is too low. The working conditions are dusty, smelly and noisy: Not the place to raise a family. This is all true, and more, for most farmers.
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5 out of 5 stars
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great book. made me angry.
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5 out of 5 stars
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loved it.
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5 out of 5 stars
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Excellent information and excellent narrative
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The Lean Farm
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By explaining the lean system for identifying and eliminating waste and introducing efficiency in every aspect of the farm operation, The Lean Farm makes the case that small-scale farming can be an attractive career option for young people who are interested in growing food for their community. Working smarter, not harder, also prevents the kind of burnout that start-up farmers often encounter in the face of long, hard, backbreaking labor. Lean principles grew out of the Japanese automotive industry, but they are now being followed by progressive farms around the world....
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4 out of 5 stars
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informative a good listen
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Soil Science for Regenerative Agriculture
- A Comprehensive Guide to Living Soil, No-till Gardening, Composting and Natural Farming - Complete with a Step-by-Step Action Plan to Quickly Grow Soil
- By: Amélie des Plantes
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Overall5 out of 5 stars 37
-
Performance5 out of 5 stars 36
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According to the UN Convention to Combat Desertification (UNCCD), each year, an estimated 24 billion tons of fertile soil are lost due to erosion. That’s a whopping 3.4 tons lost every year for each person on the planet.
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2 out of 5 stars
-
Hard to follow
- By ethan albright on 02-21-24
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Holistic Management: A Commonsense Revolution to Restore Our Environment
- Third Edition
- By: Jody Butterfield, Allan Savory
- Narrated by: Paul W. Griffiths
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- Unabridged
-
Overall4.5 out of 5 stars 227
-
Performance4.5 out of 5 stars 201
-
Story4.5 out of 5 stars 200
Fossil fuels and livestock grazing are often targeted as major culprits behind climate change and desertification. But Allan Savory, cofounder of the Savory Institute, begs to differ. The bigger problem, he warns, is our mismanagement of resources. Livestock grazing is not the problem; it's how we graze livestock. If we don't change the way we approach land management, irreparable harm from climate change could continue long after we replace fossil fuels.
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5 out of 5 stars
-
Ideas To Save the the World, Told Poorly
- By Shawn Oueinsteen on 10-28-18
By: Jody Butterfield, and others
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Agriculture Course
- By: Rudolf Steiner
- Narrated by: Peter Bridgmont
- Length: 10 hrs and 46 mins
- Unabridged
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Overall4.5 out of 5 stars 7
-
Performance5 out of 5 stars 4
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Story4 out of 5 stars 4
When Rudolf Steiner gave these lectures 80 years ago, industrial farming was on the rise and organic methods were being replaced in the name of science, efficiency, and technology. With the widespread alarm over the quality of food in recent years, and the growth of the organic movement and its mainstream acceptance, perceptions are changing. The qualitative aspect of food is once again on the agenda, and in this context Rudolf Steiner's only course of lectures on agriculture is critical to the current debate.
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5 out of 5 stars
-
Perfect narrator
- By Amazon Customer on 11-14-19
By: Rudolf Steiner
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For the Love of Soil
- Strategies to Regenerate Our Food Production Systems
- By: Nicole Masters
- Narrated by: Nicole Masters
- Length: 9 hrs and 15 mins
- Unabridged
-
Overall5 out of 5 stars 288
-
Performance5 out of 5 stars 246
-
Story5 out of 5 stars 247
Learn a road map to healthy soil and revitalized food systems for powerfully addressing these times of challenge. This audiobook equips producers with knowledge, skills, and insights to regenerate ecosystem health and grow farm/ranch profits. Globally recognized soil advocate and agroecologist Nicole Masters delivers the solution to rewind the clock on this increasingly critical soil crisis in her first book For the Love of Soil. She argues we can no longer treat soil like dirt.
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3 out of 5 stars
-
More Narrative Than Prescriptive
- By Real David Art on 08-13-20
By: Nicole Masters
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Old-Fashioned on Purpose
- Cultivating a Slower, More Joyful Life
- By: Jill Winger
- Narrated by: Jill Winger, Andrew Eiden
- Length: 8 hrs and 57 mins
- Unabridged
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Overall5 out of 5 stars 78
-
Performance5 out of 5 stars 74
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Story5 out of 5 stars 74
When the pandemic hit in 2020, flour and vegetable seeds flew off the shelves. But homesteader and entrepreneur Jill Winger believes these longings for sourdough bread and fresh veggies are more than a trend. As our society races toward progress, we’ve left something important behind. We are more connected than ever before, yet we’re still feeling unfulfilled. In Old-Fashioned on Purpose, Winger shows how simplifying our lives and adopting retro skills such as gardening and handiwork can be the key to creating the happy and healthy life we’re yearning for.
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3 out of 5 stars
-
A bit disappointed (so far)
- By Leah on 09-27-23
By: Jill Winger
-
Restoration Agriculture
- Real-World Permaculture for Farmers
- By: Mark Shepard
- Narrated by: Jonathan Todd Ross
- Length: 13 hrs and 4 mins
- Unabridged
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Overall4.5 out of 5 stars 521
-
Performance4.5 out of 5 stars 453
-
Story4.5 out of 5 stars 451
The restoration agriculture system described in this award-winning book works! It is possible for humans to produce staple foods using perennial agricultural ecosystems that actually improve the quality of the environment. This can be done on a backyard, farm, or ranch scale and is needed right now - on a global scale. Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel, and many other needs.
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4 out of 5 stars
-
Did not enjoy being lectured on global warming.
- By Amazon Customer on 01-09-21
By: Mark Shepard
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The Omnivore's Dilemma
- A Natural History of Four Meals
- By: Michael Pollan
- Narrated by: Scott Brick
- Length: 15 hrs and 53 mins
- Unabridged
-
Overall4.5 out of 5 stars 9,317
-
Performance4.5 out of 5 stars 6,311
-
Story4.5 out of 5 stars 6,301
"What should we have for dinner?" To one degree or another, this simple question assails any creature faced with a wide choice of things to eat. Anthropologists call it the omnivore's dilemma. Choosing from among the countless potential foods nature offers, humans have had to learn what is safe, and what isn't. Today, as America confronts what can only be described as a national eating disorder, the omnivore's dilemma has returned with an atavistic vengeance.
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4 out of 5 stars
-
Great book; didn't love the reading
- By Lily on 11-02-08
By: Michael Pollan
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Land, Livestock, & Life
- A Grazier's Guide to Finance
- By: Allan Nation
- Narrated by: Brad Grochowski
- Length: 6 hrs and 3 mins
- Unabridged
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Overall5 out of 5 stars 65
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Performance4.5 out of 5 stars 58
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Story5 out of 5 stars 58
Do you know the new rules for profit in today's land and livestock game? Using successful grass farmers as examples, Allan explains how leasing land can add up to profits with lower risk than ownership, and can be a means for young people to get into grassland agriculture today. For more insight and analysis into land-based financial issues such as protecting yourself from falling real estate prices without selling your ranch, order Land, Livestock, & Life: A Grazier's Guide to Finance.
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5 out of 5 stars
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Well rounded knowledge of Ranching and Business Management.
- By Robert H. Friel on 12-17-23
By: Allan Nation
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Charles Dowding’s No Dig Gardening: Course 1
- From Weeds to Vegetables Easily and Quickly
- By: Charles Dowding
- Narrated by: Charles Dowding
- Length: 10 hrs and 34 mins
- Unabridged
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Overall4.5 out of 5 stars 51
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Performance4.5 out of 5 stars 43
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Story4.5 out of 5 stars 42
Compared to Charles' other books, this is more about no dig, eliminating weeds, garden layout, compost making, and using compost. There is also a history of no-dig vegetable gardening in the last 100 years. I want listeners to understand the context and the reasons why no dig has not been much valued until recently, and why it is now. This audiobook has 18 sections, covering the key methods and wonderful results of no dig, from starting with weeds to sowing and planting straightaway, and cropping soon after.
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5 out of 5 stars
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Probably the only gardening book you'll ever need!
- By Melissa Nixon on 04-23-23
By: Charles Dowding
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Basic Soil Science for Successful Vegetable Gardening
- 7 Simple Steps to Ensure Your Traditional, Raised-Bed, Container, or No-Till Garden Isn't a Weed-Filled Failure
- By: Bruce McCord
- Narrated by: James Morrison
- Length: 3 hrs and 2 mins
- Unabridged
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Overall5 out of 5 stars 40
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Performance5 out of 5 stars 40
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Story5 out of 5 stars 40
Discover the science behind gardening that will revolutionize your approach and make growing vegetables easier and more enjoyable than ever before. Understanding what's really happening in the earth that you're so carefully tending to will change the way you think about gardening forever. No longer will you be trying methods randomly, hoping to hit on the right approach. Drawing on years of research and hours of hands-on experience, Bruce McCord knows exactly what you need to do if you want to have the flourishing garden of your dreams.
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5 out of 5 stars
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Extremely Helpful and Surprisingly Fun!
- By Ty on 04-12-22
By: Bruce McCord
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The One-Straw Revolution
- An Introduction to Natural Farming
- By: Masanobu Fukuoka, Larry Korn
- Narrated by: David Shih
- Length: 5 hrs and 7 mins
- Unabridged
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Overall4.5 out of 5 stars 697
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Performance4.5 out of 5 stars 584
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Story4.5 out of 5 stars 586
Call it "Zen and the Art of Farming" or a "Little Green Book", Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book "is valuable to us because it is at once practical and philosophical."
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5 out of 5 stars
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Fukuoka Hits a Home-Run.
- By philip d henderson on 06-23-18
By: Masanobu Fukuoka, and others
What listeners say about Farmacology
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Julie
- 05-12-22
I’ve recommended this to several others.
I like her perspective as a doctor, but one that continually searches for answers. I’ve read many books on this topic, and this is by far the most interesting. I would love for her to connect with the authors of Freakenomics. Sooo much gold to be harvested here. There’s a lot more where this data and future research (not done in a university lab) can go. Great job.
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Overall5 out of 5 stars
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Story4 out of 5 stars
- Linda A Cain
- 12-16-22
Informative for our health and future
I throughly enjoyed this book. A lot of information about health and how our food and environment is effecting our health.
I think we need more doctors that focus on what we put into our bodies and not just prescribing drugs .
I also enjoyed her stories and humor throughout her book.
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Overall5 out of 5 stars
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Story5 out of 5 stars
- tburd34
- 12-11-18
This book is REMARKABLE! Life changing!
I absolutely loved this book!!! will listen again and again. It should required reading!!!! My only complaint is I wish it was longer. :)
I am a farmer and this subject is close to my heart. I want sure how to marry the things I love and am passionate about. This book has inspired me to do the changes needed to fulfill these passions. Thank you, Dt. Miller.
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7 people found this helpful
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- DG
- 08-19-19
Everyone in America needs to read
Amazing book, awesomely told. Open your mind and have your suspicions explained, reviewed, and new ones brought to life. Get back to nature and the farm!
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2 people found this helpful
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Akod112
- 10-11-18
Amazing book!
The book is full of stories and valuable insights to be healthy naturally.
The narrator sounds a little robotic at the beginning but gets better and better. Overall and great audiobook.
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1 person found this helpful
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- stevexa
- 02-23-19
interesting and informative
I loved the story and the information. I appreciated the science and references. Nicely done
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1 person found this helpful
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Amazon Customer
- 03-17-22
Farmers are the smartest
I knew it and this book confirms it. What am amazing and useful dedicated research !
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Overall5 out of 5 stars
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Performance4 out of 5 stars
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Story5 out of 5 stars
- Travis
- 01-17-19
Going to buy the hard copy of this one
The content is very informative and well written. The narrator can be a bit robotic at times, but definitely worth the read
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4 people found this helpful
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Deni
- 04-26-19
Great book well rounded super!
great points and in touch with all sides and points of view. good way to live and see life.
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3 people found this helpful
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Amazon Customer
- 03-16-20
Loved it!
I think everyone needs to read this. Daphne is a very smart woman and she has done her research
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