Regular price: $20.99

Membership details Membership details
  • A 30-day trial plus your first audiobook, free.
  • 1 credit/month after trial – good for any book, any price.
  • Easy exchanges – swap any book you don’t love.
  • Keep your audiobooks, even if you cancel.
  • After your trial, Audible is just $14.95/month.
Select or Add a new payment method

Buy Now with 1 Credit

By confirming your purchase, you agree to Audible's Conditions of Use and Amazon's Privacy Notice. Taxes where applicable.

Buy Now for $20.99

Pay using card ending in
By confirming your purchase, you agree to Audible's Conditions of Use and Amazon's Privacy Notice. Taxes where applicable.

Publisher's Summary

In 1784, Thomas Jefferson struck a deal with one of his slaves, 19-year-old James Hemings. The founding father was traveling to Paris and wanted to bring James along for a particular purpose - to master the art of French cooking. In exchange for James's cooperation, Jefferson would grant his freedom. Thus began one of the strangest partnerships in United States history. As Hemings apprenticed under master French chefs, Jefferson studied the cultivation of French crops (especially grapes for winemaking) so that they might be replicated in American agriculture. The two men returned home with such marvels as pasta, French fries, Champagne, macaroni and cheese, crème brûlée, and a host of other treats. This narrative history tells the story of their remarkable adventure.
©2012 Thomas J. Craughwell (P)2013 Tantor
Show More Show Less

Critic Reviews

"[A] tasty addition to the long list of Jefferson's accomplishments." ( Kirkus)
Show More Show Less

Customer Reviews

Most Helpful
4 out of 5 stars
By David Schmitz on 07-12-15

Interesting material

Information that i think you won't find elseware. Disturbing matter of fact view of slavery, almost feels that the book condones it.

Read More Hide me
2 out of 5 stars
By blake on 06-19-13

Someone owes me a credit

What could have made this a 4 or 5-star listening experience for you?

Better narration and pacing would have helped a lot.

Has Thomas Jefferson's Creme Brulee turned you off from other books in this genre?

No not at all.

What didn’t you like about Alan Sklar’s performance?

His voice wass heavy and foreboding as if he were one of those men who voice thhe coming attractions of horror or disastermovies. He could read twinkle twinkle little star and send chills up your spine. In addition his breathing is unprofessional, he inhales at the beginning of each phrase and the decision to quote the French in a French accent was a regrettable one.

What reaction did this book spark in you? Anger, sadness, disappointment?

Disappointment. The author goes off on strange tangents while painfully, obviously ignoring the white elephant in the room. The Hemings were mentioned only out of necessity. I was deeply disturbed by the authors fawning treatment of Jefferson to the detriment of the truth. This book was not, nor should it have been, a moral or historical treatise on Jefferson and slavery.however, the author was somehow inform us of Jeffersons hatred of a system that oppresses men and women and forces them to live in grinding poverty so the aristocracy can flourish- and this without eeven a hint of irony. At one point Jefferson is even admired by the author for spending half an hour in his garden in the afternoon. Very noble when human chattel toil, waveless and belashed the other 23.5 hours.thid was an unambiguous yarn and not the historical epicurean morsel I had so hungrily anticipated.

Read More Hide me
See all Reviews
© Copyright 1997 - 2018 Audible, Inc